Innovation event showcases undergraduate talent
Ways in which our undergraduates could work with regional businesses to the benefit of both were examined at a promotional event held on campus.
Farming technology explored on The Cat
Innovative technology and its use in farming and food production made for a lively conversation between Programme Leader and HE Course Manager in Agriculture Mark Biddulph and presenter Des Machin on our local community radio station ‘The Cat’.
Stock judging teams rise to College Challenge
Reaseheath’s stock judging teams have continued their run of success in the College Challenge at the East of England Winter Stock Festival, Peterborough.
Food Innovation Room dedicated to former colleague
Reaseheath College’s Food Industry department has honoured a former colleague by dedicating a technical centre to him.
Christmas market and zoo grotto bring Reaseheath festive cheer
Over 2,000 shoppers poured into Reaseheath College in Nantwich on Saturday, eager to buy original gifts made by local designers and craftspeople.
Animal management students praised for Ecuador projects
Our animal management students have been praised for making a difference to the lives of remote communities in Ecuador during a study trip last summer.
Greg helps Team UK shine on a global stage
Greg Houghton, Curriculum Area Manager for Adventure Sports, Sport and Public Services, has used his expertise in sports performance and psychology to help steer Team UK to victory in the global WorldSkills finals in Abu Dhabi.
Steve honoured as WorldSkills UK Local Hero
Horticulture Course Manager Steve Williams has been honoured as a ‘Local Hero’ by WorldSkills UK for the valuable work he does to promote the benefits of the organisation’s competitions and training programmes.
Landscapers rise to challenge at WorldSkills UK finals
Two landscapers flew the flag for Reaseheath at the national finals of WorldSkills UK, held at The Skills Show, NEC Birmingham, last week.
Butchery apprentices show off their skills at WorldSkills UK
Four of our talented butchery apprentices showed off their skills and creative flair when competing at the WorldSkills UK butchery qualifying round.
